| Reference | Grams (g) | Grains (gr) |
|---|---|---|
| A sheet of A4 paper (80 gsm) | 5 g | 77.1618 gr |
| One litre of water | 1000 g | 15432.4 gr |
| Average adult human | 70000 g | 1080265 gr |
| A small car | 1400000 g | 21605302 gr |
The gram is a unit of mass equal to one thousandth of a kilogram. Its symbol is g. Although the kilogram is the SI base unit, the gram is the one that carries the prefixes, so milligram and microgram are built on the gram rather than on the kilogram.
That awkwardness is historical. The original metric system of 1795 defined the gramme as the mass of one cubic centimetre of water at the temperature of melting ice. It was intended as the base unit, but a one-gram standard is too light to be a practical reference: a speck of dust or a fingerprint changes it measurably. The thousandfold-larger kilogram was made the standard artefact instead, and the SI inherited the arrangement, leaving the base unit as the only one carrying a prefix in its own name.
Cooking outside the English-speaking world runs on grams, and increasingly inside it as well. Weighing flour rather than measuring it by volume removes the largest source of error in baking, because a cup of flour can vary by twenty per cent depending on how it was packed. Professional bakers work entirely in grams and express recipes as percentages of flour weight.
Nutrition panels report protein, fat, carbohydrate, sugar and fibre in grams, so the unit is the everyday currency of dietary arithmetic. Postal services price letters and small parcels in grams, and precious metals, though traded in troy ounces, are sold to the public in gram bars.
It is also the unit the SI prefixes attach to, which is why the system has a base unit that already carries a prefix. Smaller and larger masses are named from the gram and never from the kilogram: a thousandth of a gram is a milligram, not a microkilogram, and a million grams is a megagram, better known as the tonne. The rule spares the language a set of double prefixes that would otherwise be unavoidable, but it leaves the kilogram in the odd position of being the only base unit whose name contains one. Postal tariffs show the gram at work in ordinary life: letter rates step at 20, 50 and 100 grams, and a sheet of office paper weighs about five.
One gram equals 0.001 kilograms, one thousand milligrams, or about 0.035 ounces.
The grain is a unit of mass equal to exactly 64.79891 milligrams. Its symbol is gr. It is the smallest unit in the imperial and US customary systems, and the only one shared identically by the avoirdupois, troy and apothecaries systems, which makes it the hinge on which conversions between them turn.
Its origin is agricultural and literal: a grain of barley, or in some traditions wheat, taken as a natural standard because seeds from a single crop are remarkably uniform. The English statute of 1266 defined the penny as the weight of thirty-two wheat grains taken from the middle of the ear. That definition survived in principle until the nineteenth century, when the grain was fixed by law against the pound rather than against any seed. Seven thousand grains make an avoirdupois pound, and 5760 make a troy pound.
Firearms are where the unit is most alive today. Bullet mass is quoted in grains almost universally, so a 55-grain rifle bullet or a 230-grain pistol bullet is standard language among shooters worldwide, including in metric countries. Propellant charges are weighed in grains as well, and reloading scales are calibrated in them.
Pharmacy used the grain for centuries, and the five-grain aspirin tablet is the ancestor of today's 325-milligram tablet, a figure that looks arbitrary in metric units and obvious in the old ones. Dentistry, arrow and archery components, and the pearl and gemstone trades all retain it in places.
Its most remarkable property is that it is the same in every English weight system. Troy, avoirdupois and apothecaries' weights each divide differently above the grain — a troy pound is 5760 grains and an avoirdupois pound 7000 — but all three rest on the identical grain of 64.79891 milligrams. That made the grain the common currency by which a goldsmith's weights and a grocer's weights could be compared, and it is the reason the unit survived standardisation while its larger relatives were pruned away. Handloaders exploit the same precision today: powder charges are weighed to a tenth of a grain, about six milligrams, because a small error in charge produces a large change in pressure.
One grain equals 64.79891 milligrams exactly, one seven-thousandth of an avoirdupois pound, or about 0.002286 ounces.